Cocinera Lucia
Lucia Excels in Traditional Cuisine, Celebrating Flavor & Culture Through Fresh Ingredients Like Beans, Sweet & Spicy Peppers & Tomatoes, Paired w/ Meats , Seafood & Spices for Rich, Vibrant Local Dishes.
Dinner/ Lunch Menu
We recommend reserving your group's special meals in advance. (Pavilion kitchen cooking is by our professional cook only)
Soft Drinks and Water
Purified Water, Coke, Coke Lite. (Per Liter)
Water
3,50Â $
Soda
3,50Â $
Fajitas Meat/Veggie Entree
Tender Meat, Caramelized Onions, Tomatoes & Sweet Peppers, Sauteed & Wrapped in A Warm Tortilla, Accompanied By White Rice, Guacamole & Yummy Charro Beans. Choose: Chicken, Beef or Pastor; Choose 1 or 2 Meats. 🍮 Includes Dessert – A Sweet Finish To Your Home-Cooked Dinner.
22Â $
Tacos w/ Seafood Entree
Savor The Vibrant Flavors Of Coastal Mexico Mahi Mahi Fish or Shrimp, Accompanied by Cole Slaw, Mexican & Chipotle Salsa & Chips. Serving is About 5 Tacos Per Person. 🍮 Includes Dessert – A Sweet Finish To Your Home-Cooked Dinner.
25Â $
Fajitas Seafood Entree
Savor The Vibrant Flavors Of Coastal Mexico W/ Sautéed Shrimp, Sauteed Sweet Peppers, Onions, & Tomatoes, Wrapped in a Warm Tortilla. Accompanied By Rice, Guacamole, & Yummy charro beans. 🍮 Includes Dessert – A Sweet Finish To Your Home-Cooked Dinner.
25Â $
Seafood Soup Entree
Campeche Shrimp Bathed in a Broth of Peppers Onion & Carrots, Accompanied by White Rice & Beans. Meal Includes Dessert.
25Â $
Ceviche Entree
White Fish Cooked in Fresh Lime Juice, Diced Tomatoes, Onion & Cilantro. Served Chilled. Accompanied by Guacamole & Chips. Meal Includes Dessert.
25Â $
Ceviche Shrimp Entree
Campeche Shrimp Marinated in Diced Tomatoes, Fresh Lime Juice, Onion & Cilantro. Served Chilled. Accompanied by Guacamole & Chips. Meal Includes Dessert.
25Â $
Tacos w/ Meat Entree
Tacos w/ Meat Entree Meat Options: Choose up to 2 meats — Beef, Pastor (marinated pork), or Chicken Sides: Served with Mexican & Chipotle Salsa & Chips Portion: Approximately 5 tacos per person Dessert: A sweet treat is included to complete the meal!
22Â $
Shrimp Entree
Campeche Grilled Shrimp Breaded or with Garlic & Butter. Accompanied by White Rice, Guacamole, Mexican Salsa & Chips. Meal Includes Dessert.
25Â $
Shrimp A La Diabla Entre
Campeche Grilled Shrimp in Spicey Guajillo Chili Sauce. Accompanied by White Rice, Guacamole, Mexican Salsa & Chips. Meal Includes Dessert.
25Â $
Veracruz Style Fish Entree
Snapper or White Fish Filet Made w/ Jitomate (Red Round Tomatoes) Olives, Peppers, Onion, Capers & Spices Served on White Rice. Accompanied by Mexican Salsa & Guacamole. Meal Includes Dessert.
25Â $
New York Strip Entree
Tender Beef Served w/ a Baked Potato & Mexican Salsa. Meal Includes Dessert.
35Â $
BBQ Baby Back Pork Ribs Entree
300 Grams p/p Served w/ Mashed Potatoes or Frensh Fries. Meal Includes Dessert.
22Â $
Alcoholic Beverages: Margaritas
Margaritas: The Ideal Blend Of Sweet, Salty & Sour! Made With Tequila, Fresh Lime, Orange Liquor, And A Salt-Rimmed Glass On The Rocks.
5- 8 Guests
50,00Â $
9-12 Guests(About 3 Drinks Per Person)
65,00Â $
13 - 16 Guests
90,00Â $
4 Guests
40Â $
Breakfast Menu
Let Our Local Cook Prepare A Savory Home-Cooked Traditional Mexican Breakfast. All Meals Include Coffee, Fresh Squeezed Orange Juice, Seasonal Fruit & Warmed Tortillas.
Chilaquiles in Red/Green Sauce
Fried Corn Tortillas Dipped In Tomato Sauce w/ Melted Mexican Cheese, Served w/ Refried Beans & Eggs. Choose Green Sauce (Green Tomatoes) or Red Sauce (Red Tomatoes) Includes Coffee, Fresh Squeezed Orange Juice, Seasonal Fruit.
20Â $
Eggs: A La Mexicana
Scrambled Eggs w/ Tomatoes, Onions & Serrano Peppers. Served w/ Refried Beans. Includes Coffee, Fresh Squeezed Orange Juice, Seasonal Fresh Fruit & Warmed Flour Tortillas.
20Â $
Eggs: Motulenos
Fried Eggs in a Rich Tomato Sauce Made w/ Peppers, Onions & Spices, Served on Top of Corn Tortillas & Refried Beans. Includes Coffee, Fresh Seasonal Fruit & Warmed Flour Tortillas.
20Â $
Eggs: Your Choice
Choose Your Style of Preparation: Scrambled, Over Easy or Fried, accompanied By Bacon Strips. Includes Coffee, Fresh Squeezed Orange Juice, Fresh Seasonal Fruit & Warmed Flour Tortillas.
20Â $
Hotcakes
Hotcakes on the Griddle W/ Melted Butter and Honey. Includes Coffee & Fresh Squeezed Orange Juice & Seasonal Fresh Fruit.
20Â $
Pavilion Cooking Class by Lucia
Pavilion Cooking Class by Lucia Join Lucia for a vibrant culinary experience where Fun meets Flavor! Discover the secrets of authentic Mexican cooking and cocktail crafting in our tropical Pavilion. Price: $49 USD per person Duration: 2.5 hour Minimum Guests: 6 Reservation Required
Guacamole & Chips
Lucia Will Walk You Through Each Step & introduce Your Taste Buds To A Classic Guacamole Recipe w/ A Few Essential Ingredients, Including Ripe Avocados!
White Fish Chilled Ceviche
Ceviche is a Chilled, No-cook Dish that Transforms Fresh White Fish Into a Citrus-Cured Delicacy. Prepare a Classic Version w/ white fish, lime juice, onion, diced tomatoes, and sweet peppers.
Traditional Red Mole Chicken & Mexican Rice
Lucias's Jalisco-Style Red Mole is a Tribute to Mexico’s Deep Culinary Heritage & The Harmonious Blend of Spanish & Indigenous Influences. With Ingredients Like Dark Mex Chocolate, Fresh Laurel Leaves, Chili Guajillo, Cumin & Other Natural Spices, Nuts & Seeds.
Mexican Cocktails: Margarita & Dragon Fruit Mojito
Mexico's favorite cocktail: "The Margarita" & An Island Favorite, The Exotic Dragon Fruit Mojito. Take This Lesson Home With You & Continue to Enjoy Your Taste Of Mexico!
